SDG 2 · Açlığa Son · SDG · Gümüşhane Üniversitesi

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MakaleAçık Erişim2011/r/gumushane/15440
Heat and drought resistance criteria in spring bread wheat (Triticum aestivum L.): Morpho-physiological parameters for heat tolerance
Bahar, Bilge; Yildirim, Mehmet; Yucel, Cemal
This study was aimed at evaluating some morpho-physiological parameters such as stomatal conductance (gs), canopy temperature (CT), canopy temperature depression (CTD) and stay green duration (SGD) in terms of heat tolerance. For this purpose, trials designed according to randomized complete blocks were conducted with twenty-four spring bread wheat genotypes as three replicated in the Research and Application Area of Field Crops Department of Agricultural Faculty of Cukurova University in 2002 to 2003 and 2003 to 2004 growth seasons. The measurements of gs were made at two different dates at heading stage in 2003 to 2004 growth season. CT was measured at two growth stages (late milky and soft dough) in 2002 to 2003 (first) season and it was also measured at two different hours at the complete heading stage in 2003 to 2004 (second) season. CTD was measured at two different hours at the complete heading stage in the second season. The other morpho- physiological parameter was SGD, which was determined in the first growth season. As a result: (1) The high gs values were observed at both measuring dates even though there was no significant differences among the genotypes; (2) CT showed significant differences except T2 measurement in 2003 to 2004 season, yet significant negative correlations were found between CT and grain yield (GY) in 2003 to 2004 season and in general mean; (3) Despite not being significant differences among the genotypes, a strong positive correlation was found between CTD and GY; (4) In spite of the fact that genotypes did not show any statistical differences, it was found that SGD had a negative significant correlation with CT but positive non-significant correlation with GY. It is concluded from assessments of all physiological traits that such genotypes as Kauz/Altar 84//Ads, Varona Cno 79, Mon's'/Ald's'//Bow's' and WL6718 can be high yielding even if under heat stressed conditions, and can be used as gene pool in wheat breeding programs for tolerance to heat stress.
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MakaleAçık Erişim2011/r/gumushane/15371
Production of human milk fat substitute with medium-chain fatty acids by lipase-catalyzed acidolysis: Optimization by response surface methodology
Ilyasoglu, Huri; Gultekin-Ozguven, Mine; Ozcelik, Beraat
The aim of this study was to synthesize human milk fat substitute (HMFS) enriched with medium-chain fatty acids (MCFAs) by Lipozyme® RM IM-catalyzed acidolysis. The reaction substrates (tripalmitin, hazelnut oil fatty acids and Neobee® fatty acids) were specially chosen to mimic human milk fats and to enrich HMFS with MCFAs. Substrate molar ratio, reaction temperature and enzyme content were used to model and to optimize the reaction conditions via response surface methodology. The experiment was carried out at the optimal condition generated from the model yielded structured lipids with caprylic acid (12.8 g/100 g), capric acid (10.6 g/100 g) and palmitic acid (30 g/100 g). These values were found similar to the values predicted by the model (15.9 g/100 g, 14.1 g/100 g and 33.3 g/100 g). It can be concluded that the potential use of the structured lipids (SLs) produced in infant formulas provide energy source delivering a reduced calorie value for newborn, term and preterm infants.
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MakaleAçık Erişim2011/r/gumushane/13256
Quality characteristics of registered cultivars and advanced lines of durum wheats grown in different ecological regions of Turkey
Sakin, Mehmet A.; Sayaslan, Abdulvahit; Duzdemir, Oral; Yuksel, Ferhat
In this study, pastaquality- associated characteristics of 25 durum wheat genotypes were investigated. Durum wheat genotypes consisted of 13 advanced experimental lines and 12 registered cultivars that were grown in three different locations of Turkey for 2 yr. Genotype, location, year and their interactions were found to be statistically significant in terms of all investigated quality characteristics. Mean quality parameters for the genotypes varied as follows: yellowberry kernel 1.7-6.1%, pigment content 3.67-8.31 mg kg-1, lipoxygenase (LOX) activity 12.9-27.9 EU g-1, protein content 10.8-11.8% (14% mb), gluten index (GI) 12-61, sodium dodecyl sulphate-sedimentation volume 17.3-28.7 mL, specific sedimentation volume 1.60-2.52 mL. Of the genotypes, 10 contained γ-gliadin 45 and six γ-gliadin 42 proteins. Except for Zenit, none of the registered cultivars and advanced experimental lines investigated in this study were able to meet simultaneously the requirements for high-quality pasta products; yet certain experimental lines prevailing in specific quality characteristics, such as Line-Gdem- 2, Line-Gdem-12 and Line-20, may be used for further breeding purposes. The results of this study also imply that grain yield and quality should be taken collectively into consideration in wheat breeding programs.
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MakaleYalnız künye2011/r/gumushane/12084
Determination of seasonal changes in olive oil by using differential scanning calorimetry heating thermograms
Ilyasoglu, Huri; Ozcelik, Beraat
Thermal properties (upon heating) of extra virgin olive oils (EVOOs) from Aegean cultivars were determined to evaluate the possibility of using differential scanning calorimetry (DSC) as a tool for monitoring seasonal changes in chemical composition. Chemical properties of the samples were analyzed to assess the relationship between the thermal properties and chemical properties as well. The thermal properties of Aegean cultivars were found to be influenced by major components (palmitic acid, oleic acid, linoleic acid, triolein and palmitodiolein). The melting offset temperature, the temperature range of melting and the melting enthalpy of Aegean cultivars presented significant differences with respect to crop season (p < 0.05). DSC may be utilized to evaluate compositional changes with respect to crop season.
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MakaleYalnız künye2010/r/gumushane/13247
The effects of solid, liquid and combined cattle manure applications on the yield, quality and mineral contents of common vetch and barley intercropping mixture; [Kati, Sivi ve Kombine Siǧir Gübresi Uygulamalarinin Adi fiǧ + Arpa Karişimlarinda Verim, Kalite ve Mineral İçerikler Üzerine Etkileri]
Yolcu, Halil; Gunes, Adem; Dasci, Mahmut; Turan, Metin; Serin, Yunus
A field experiment was conducted to evaluate the effects of solid, liquid and the combination of solid and liquid cattle manure applications on the yield, quality and mineral content of common vetch (Vicia sativa L.) + barley (Hordeum vulgare L.) intercropping mixture in 2006-2007 at Gümüşhane, Turkey. The treatments were control (no manure), two liquid (L1 = 10 000 L ha-1 liquid cattle manure and L2 = 20 000 L ha-1 liquid cattle manure), two solid (S1 = 20 ton ha-1 solid cattle manure, S2= 40 ton ha-1 solid cattle manure) and four different combinations of liquid and solid cattle manure applications (S1L1 = 20 ton ha-1 solid cattle manure + 10 000 L ha-1 liquid cattle manure, S1L2 = 20 ton ha-1 solid cattle manure + 20 000 L ha-1 liquid cattle manure, S2L1 = 40 ton ha-1 solid cattle manure + 10 000 L ha-1 liquid cattle manure, and S2L2 = 40 ton ha-1 solid cattle manure + 20 000 L ha-1 liquid cattle manure). Total forage dry matter yield (TFDMY), crude protein content (CP), crude protein yield (CPY), acid detergent fiber (ADF), neutral detergent fiber (NDF), dry matter intake (DMI), dry digestible matter (DDM), relative feed value (RFV) and mineral contents (Mg, Ca, K, P, Na, Mn, Zn, Fe and Cu) were determined to evaluate the effects of different cattle manure applications on intercropping mixtures. Solid, liquid and the combined cattle manure treatments had no effect on the TFDMY, CPY, ADF, NDF, DMI, DDM, RFV, Mg, Ca, K, Mn and Zn of the intercropping mixture except CP (p<0.01), P (p<0.01), Na (p<0.05), Fe (p<0.05) and Cu (p<0.05) in the first year. The treatments had significant effects on TFDMY (p<0.01), CP (p<0.01), ADF (p<0.05), NDF (p<0.01), DMI (p<0.01), DDM (p<0.05), RFV (p<0.01) and Zn (p<0.01) values of the intercropping mixture except CPY, Mg, Ca, K, P, Na, Mn, Fe and Cu in the second year. The results of the study revealed that the common vetch and barley intercropping mixture can be fertilized with 40 ton ha-1 solid cattle manure to improve the yield and quality. But if mineral content of forage is more important than yield and quality for the farmer, then it may be fertilized with 20 ton ha-1 solid cattle manure.
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MakaleYalnız künye2010/r/gumushane/11870
Exergetic performance analysis of a recirculating aquaculture system
Kucuk, Haydar; Midilli, Adnan; Özdemir, Atilla; Çakmak, Eyüp; Dincer, Ibrahim
This paper examines exergetic aspects of a Recirculation Aquaculture System (RAS) for Black Sea trout (Salmo trutta labrax) fingerling rearing at the Trabzon Central Fisheries Research Institute, Turkey. In its thermodynamic analysis, each component of the RAS is treated as a steady-state steady flow system and its exergetic efficiencies are studied. In addition, the following parameters are measured and recorded in experiments: the mass flow rates, inlet and outlet temperatures and of the system components, surrounding temperatures, and electrical work utilized by the components in the RAS. Based on these experimental data, inlet and outlet exergy values, exergy losses, and exergetic efficiencies of each component in the system are determined to assess their performance. Moreover, the overall system exergy efficiency is determined. The results show that exergy efficiencies of the system components are highly affected by varying input exergy flows as a function of the surrounding temperature and chiller's operating period.
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MakaleAçık Erişim2009/r/gumushane/15811
Membrane thermal stability at different developmental stages of spring wheat genotypes and their diallel cross populations; [Yazlık buǧday genotipleri ve diallel melez populasyonlarının farklı gelisme dönemlerinde yüksek sıcaklık membran kararlılıǧı]
Yildirim, Mehmet; Bahar, Bilge; Koç, Müjde; Barutçular, Celalettin
Membrane thermal stability (MTS) can be a significant selection criterion for heat stress tolerance. MTS is determined by measuring of electirical conductivity of aquause phase in which leaf tissue exposure to high temperature. This research was conducted to investigate the membrane stability assay measured by two different methods, namely MTS and relative injury (RI). The second objective of this experiment was to determine the effects of different growth stages of four spring wheat parents and their six half F2 diallel cross progenies grown in the field on membrane stability. Measurements were taken at different growth stages (seedling, stem elongation and early milk). The MTS and RI assays gave similar results at the three different growth stages. However, growth stages significantly affected the MTS and RI values of genotypes. Membrane stability parameters of genotypes decreased during the later developmental stages. Specific combining ability effects were superior to general combining ability effect for all measurements, indicating that membrane thermal stability was mediated mainly by non-additive gene actions. Membrane stability of flag leaf at the early milk stage was significantly correlated with grain yield. The parent of Genç 99 and 84ÇZT04 had low yield potential, whereas Chil's and Seri 82 had high yield potential. Grain yield, spike yield and kernel weight of F2 population were found higher than their parents. These results suggest that genetic variation among genotypes for membrane stability can be utilized in wheat breeding in heat-stressed environments.
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