Sürdürülebilir Kalkınma Amaçları
Yazarlar
Yayınlar
- MakaleAçık Erişim2026GREEN SYNTHESIS AND STRUCTURAL CHARACTERIZATION OF IRON OXIDE NANOPARTICLES FROM ROBINIA PSEUDOACACIA L. FRUITS FOR DYE REMOVAL FROM AQUEOUS SOLUTIONS
Demir, Semra; Akar, Bülent; Baltaci, Cemalettin
In this study, iron oxide nanoparticles were produced and characterized using a green synthesis method with Robinia pseudoacacia fruits. The structural and functional properties of the nanoparticles were investigated using XRD, TEM/EDX, and FTIR analyses. The results indicated that the produced iron oxide nanoparticles had nanoscale particle sizes and exhibited a poorly crystalline (predominantly amorphous) structure according to XRD analysis. The comparative adsorption performance of the synthesized FeONPs and fruit powder in the removal of malachite green (MG), phenol red (PR) and methylene blue (MB) from aqueous solutions was evaluated. According to the results, the adsorption capacity followed the order MB> MG > PR. FeONPs exhibited consistently higher Qₑ values across all dye systems compared to the fruit powder. High removal efficiencies were obtained at low and moderate initial concentrations, while increasing the adsorbent dose enhanced the overall removal but resulted in a reduction in the adsorption capacity per unit mass. The obtained findings indicate that biosynthesized iron oxide nanoparticles can be used as an efficient and environmentally friendly adsorbent for eliminating environmental pollutants.
- MakaleAçık Erişim2025Green synthesis of iron and silver nanoparticles from aqueous extract of buckwheat husk waste: antibacterial, cytotoxic, and dye decolorization properties
Karpuz, Ömer; Baltacı, Cemalettin; Gül, Abdulkadir; Gülen, Jale; Bozbeyoğlu, Pınar; Aydoğan, Nebahat
Iron oxide (BHFeNP) and silver nanoparticles (BHAgNP) were produced using a green synthesis method through the extract of buckwheat husk (BH) waste to remove dye pollutants from water bodies in this study. The BHFeNP and BHAgNP were characterized by TEM, SEM, XRD, EDX, and FTIR techniques. Then, the methylene blue (MB) removal performance of the synthesized nanoparticles (NPs) was investigated. MB adsorption experiments showed that BHFeNPs were more dependent on temperature, adsorbent amount, and pH, while BHAgNPs notably depended on adsorbent amount, initial MB concentration, and pH. BHAgNPs had higher adsorption rates than BHFeNPs, and the Langmuir isotherm was more suitable for the adsorption process. BHAgNP and BHFeNP were shown to have the maximum adsorption capacities of 96.3 and 53.4 mg/g at pH 8 and 25 °C, respectively, in the presence of 0.25 g/L NP. Kinetic and thermodynamic calculations revealed that MB adsorption was spontaneously endothermic and supported the pseudo-second-order kinetic model. The antibacterial potentials of BHFeNPs and BHAgNPs were investigated against two gram-negative (Escherichia coli and Pseudomonas aeruginosa) and two gram-positive (Enterococcus faecalis and Staphylococcus aureus) bacterial strains. BHAgNPs exhibited a higher antibacterial activity against the strains used. In cytotoxicity studies with ARPE-19, A549, HeLa, and DU-145 cell lines, it was observed that BHAgNP had a greater cell growth inhibition effect than BHFeNP and BH extract. Examining the morphological changes in the cells exhibited that BHAgNP significantly inhibited A549 and ARPE-19. Reusability studies of the generated NPs revealed MB removal capabilities of 92.5% and above after the fifth stage. The present study demonstrates that BHAgNP and BHFeNPs are viable nanoadsorbents for the elimination of environmental pollution due to their excellent removal performances and stable adsorbent characteristics.
- MakaleAçık Erişim2025DYE REMOVAL PERFORMANCE AND BIOLOGICAL ACTIVITIES OF IRON OXIDE NANOPARTICLES SYNTHESIZED FROM Cotoneaster sp. FRUIT EXTRACT
Akar, Bülent; Baltacı, Cemalettin; Düzgün, Azer Özad; Karpuz, Omer; Karakullukçu, Volkan; Erdoğdu, Esma Gülbahar
This work aimed to study the antioxidant, antibacterial, and dye adsorption capabilities of the aqueous extract of Cotoneaster sp. fruits (CFE) and iron oxide nanoparticles (CF-FeONP) green-synthesized from the CFE. CF-FeONPs were characterized using Fourier transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM), and X-ray diffraction (XRD) analyses. The antioxidant activity of CFE and CF-FeONPs was assessed through various tests, including ABTS radical scavenging activity, DPPH radical scavenging activity, iron-reducing antioxidant power (FRAP), total phenolic content (TPC), total flavonoid content (TFC), and total antioxidant content (TAC). The CF-FeONPs had superior antibacterial and antioxidant activity compared to the CFEs. Furthermore, CF-FeONPs suppressed the growth of Gram-negative bacteria such as Yersinia pseudotuberculosis ATCC 911, Escherichia coli ATCC 25922, Proteus vulgaris ATCC 13315, and Pseudomonas aeruginosa ATCC 43288, as well as by Gram-positive bacteria like Streptococcus pyogenes ATCC 19615, Staphylococcus aureus ATCC 25923. and Bacillus subtilis ATCC 6633. The microdilution medium technique was used to determine the minimum inhibitory concentration (MIC) of CFE and CF-FeONPs against these bacteria strains. The adsorption rates of CF-FeONPs exhibited variability based on the quantity of adsorbent used and the specific dye type, whereas the lowest adsorption rate was 250 mg/L. CF-FeONPs demonstrated higher adsorption capacities for malachite green (MG) dye compared to methylene blue (MB) and phenol red (PR).


