Anti-inflammatory activities of some Anthemis species used in the treatment of inflammation-related diseases, GC/MS and LC-MS/MS analysis with bioactivity-guided fractionation

MakaleAçık ErişimScopus SJRQ2

Özet

Recent studies have focused on Anthemis sp. because of their rich chemical composition and application in the treatment of diseases associated with inflammation. The purpose of this study was to determine the active chemicals responsible for the anti-inflammatory properties of Anthemis cotula, A. tomentosa, A. austriaca, and A. tinctoria var. tinctoria. Therefore, the 5-Lipoxygenase (5-LOX) was used to assess the anti-inflammatory properties of methanol extracts that were extracted from the aerial parts of the mentioned species, with an IC50 value of 23.88 μg/mL, the methanol extract of A. tinctoria var. tinctoria demonstrated anti-inflammatory effects close to the standard (Indomethacin, IC50: 18.05 μg/mL). Compared to the other extracts, the methanol extract of A. tinctoria var. tinctoria demonstrated significantly greater anti-inflammatory activity. A. tinctoria var. tinctoria and A. tomentosa methanol extracts, which were the most active in comparison to other extracts, were fractionated using the bioactivity-guided fractionation method. Their anti-inflammatory properties were evaluated to determine the compounds responsible for the activity. With an IC50 value of 3.44 μg/mL, the ethyl acetate fraction of A. tinctoria var. tinctoria (ATiEA) was found to be the most active of all the fractions. After ATiEA was further fractionated using column chromatography, it was found that ATiEA-II, one of its sub-fractions, was more effective than other sub-fractions against the 5-LOX, with an IC50 value of 2.93 μg/mL. Furthermore, the sub-fractions' total phenol and flavonoid contents were examined to confirm their anti-inflammatory properties. The sub-fraction ATiEA-II exhibited higher total flavonoid content (743,86 μg QE/g dry weight) and total phenol content (4659.36 μg GA/g dry weight) than other sub-fractions, which was in line with its anti-inflammatory activity. GC/MS and LC-MS/MS were used to clarify the effective compounds of the sub-fraction ATiEA-II. Experiments on the anti-inflammatory properties of different Anthemis sp. have demonstrated the good anti-inflammatory potential of this species. Specifically, ATiEA-II, a sub-fraction of A. tinctoria var. tinctoria, may contain a novel anti-inflammatory drug molecule.

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RDL Kalıcı Bağlantı (PID)
https://rdlopen.rawdatalibrary.net/r/gumushane/12383Resmi atıflarda kullanılan kalıcı adres
DOI
https://doi.org/10.1016/j.sajb.2024.03.036Yayıncı resmi DOI adresi
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Scopus
8
WoS
7
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Tam Kayıt
AlanDeğerDil
dc.contributor.authorYıldırım, Aybeniz
dc.contributor.authorGül, Abdulkadir
dc.contributor.authorBaşaran, Nihal
dc.contributor.authorŞen, Ali
dc.contributor.authorBitiş, Leyla
dc.contributor.authorTanyıldızı, M.Şaban
dc.date.accessioned2026-10-22T10:20:01.307619602Z
dc.date.available2026-10-22T10:20:01.307619602Z
dc.date.issued2024
dc.description.abstractRecent studies have focused on Anthemis sp. because of their rich chemical composition and application in the treatment of diseases associated with inflammation. The purpose of this study was to determine the active chemicals responsible for the anti-inflammatory properties of Anthemis cotula, A. tomentosa, A. austriaca, and A. tinctoria var. tinctoria. Therefore, the 5-Lipoxygenase (5-LOX) was used to assess the anti-inflammatory properties of methanol extracts that were extracted from the aerial parts of the mentioned species, with an IC50 value of 23.88 μg/mL, the methanol extract of A. tinctoria var. tinctoria demonstrated anti-inflammatory effects close to the standard (Indomethacin, IC50: 18.05 μg/mL). Compared to the other extracts, the methanol extract of A. tinctoria var. tinctoria demonstrated significantly greater anti-inflammatory activity. A. tinctoria var. tinctoria and A. tomentosa methanol extracts, which were the most active in comparison to other extracts, were fractionated using the bioactivity-guided fractionation method. Their anti-inflammatory properties were evaluated to determine the compounds responsible for the activity. With an IC50 value of 3.44 μg/mL, the ethyl acetate fraction of A. tinctoria var. tinctoria (ATiEA) was found to be the most active of all the fractions. After ATiEA was further fractionated using column chromatography, it was found that ATiEA-II, one of its sub-fractions, was more effective than other sub-fractions against the 5-LOX, with an IC50 value of 2.93 μg/mL. Furthermore, the sub-fractions' total phenol and flavonoid contents were examined to confirm their anti-inflammatory properties. The sub-fraction ATiEA-II exhibited higher total flavonoid content (743,86 μg QE/g dry weight) and total phenol content (4659.36 μg GA/g dry weight) than other sub-fractions, which was in line with its anti-inflammatory activity. GC/MS and LC-MS/MS were used to clarify the effective compounds of the sub-fraction ATiEA-II. Experiments on the anti-inflammatory properties of different Anthemis sp. have demonstrated the good anti-inflammatory potential of this species. Specifically, ATiEA-II, a sub-fraction of A. tinctoria var. tinctoria, may contain a novel anti-inflammatory drug molecule.
dc.description.sponsorshipTürkiye Bilimsel ve Teknolojik Araştırma Kurumu, TÜBİTAK, (1919B012006227, 2209)
dc.identifier.doi10.1016/j.sajb.2024.03.036
dc.identifier.eissn1727-9321
dc.identifier.endpage295
dc.identifier.issn0254-6299
dc.identifier.scopus2-s2.0-85188579170
dc.identifier.startpage286
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/gumushane/12383
dc.identifier.volume168
dc.identifier.wosWOS:001216097400001
dc.language.isoen
dc.publisherElsevier B.V.
dc.relation.ispartofSouth African Journal of Botany
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAnthemis sp.
dc.subjectAnti-inflammatory
dc.subjectBioactivity-guided fractionation
dc.subjectSub-fractions
dc.subject.classificationPlant Sciences
dc.subject.otherangiosperm
dc.subject.otherbioactivity
dc.subject.otherchemical composition
dc.subject.otherdisease treatment
dc.subject.otherenzyme activity
dc.subject.otherliquid chromatography
dc.subject.othermass spectrometry
dc.subject.othermethanol
dc.subject.otherplant extract
dc.titleAnti-inflammatory activities of some Anthemis species used in the treatment of inflammation-related diseases, GC/MS and LC-MS/MS analysis with bioactivity-guided fractionation
dc.typeArticle
rdl.citation.scopus8
rdl.citation.wos7
rdl.oa.statushybrid
rdl.oa.urlhttps://doi.org/10.1016/j.sajb.2024.03.036
rdl.scopus.quartileQ2
rdl.source.indexSCOPUS
rdl.source.indexWOS
rdl.wos.indexScience Citation Index Expanded (SCI-EXPANDED)