Yazarlar

• Yolcu, Halil(2)
• Dasci, Mahmut(1)
• Gunes, Adem(1)
• Tan, Mustafa(1)
• Turan, Metin(1)

• MakaleYalnız künye2009Scopus SJRQ4/r/gumushane/14746
  Evaluation of annual legumes and barley as sole crops and intercrop in spring frost conditions for animal feeding II. Mineral composition

  Yolcu, Halil; Gunes, Adem; Turan, Metin

  Sole grass pea (Lathyrus sativus L.), sole common vetch (Vicia sativa L.), sole barley (Hordeum vulgare L.), common vetch + barley intercrop, common vetch (I) and barley (I) in terms of mineral contents were assessed in the present study for animal feeding. Common vetch + barley intercrops were separated as common vetch (called as common vetch I) and barley (called as barley I). The experiment was designed in a factorial arrangement of a randomized complete block design with 3 replications and carried out at the research station at Kelkit Aydin Dogan Vocational Training School, Gumushane University, in 2006 and 2007. All the plants had important potential in terms macro and micro mineral contents in animal feeding. There were significant differences between years in Mg, Ca, P, Mn, Fe and Cu contents. According to the results, sole grass pea, sole common vetch and common vetch (I) in Mg, sole grass pea, common vetch (I) and sole common vetch in Ca, common vetch (I), sole grass pea and sole common vetch in Mn and sole barley and sole grass pea in Cu were rich for animal feeding. If farmers want rich forage in terms of Mg, Ca and Mn, they should select sole grass pea and sole common vetch cultivation. If farmers want rich forage in terms of Cu, they should choose sole grass pea and sole barley cultivation.

  AtıfScopus6·WoS6

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• MakaleYalnız künye2009Scopus SJRQ4/r/gumushane/14078
  Evaluation of annual legumes and barley as sole crops and intercrop in spring frost conditions for animal feeding I. Yield and quality

  Yolcu, Halil; Dasci, Mahmut; Tan, Mustafa

  This study evaluated sole grass pea (Lathyrussativush.), sole common vetch (Vicia sativa L.), sole barley (Hordeum vulgare L.), common vetch + barley intercrop, common vetch (I) and barley (I) in terms of yields and quality properties in 2006-2007 at Kelkit Aydin Dogan Vocational Training School Research Station of Gumushane University, Turkey. Intercrop plants were separated as common vetch (called as common vetch I) and barley (called as barley I). Plants were seeded in April of both years in a randomized complete block design with 3 replications. The study plots were 3.0 m long by 1.68 m wide, with 24 cm row spacing. Each plot was fertilized with 20 ton ha-1 organic farmyard manure. The year effects were significant in dry matter yield, crude protein, crude protein yield, acid detergent fiber and neutral detergent fiber. The legumes especially were injured by frost in 2007. Significant differences were found in terms of Dry Matter Yield (DMY), Crude Protein (CP), Crude Protein Yield (CPY), Acid Detergent Fiber (ADF), Neutral Detergent Fiber (NDF), Dry Matter Intake (DMI), Dry Digestible Matter (DDM) and Relative Feed Value (RFV) amongst all the plants. Sole common vetch and sole barley had good properties in DMY, CP and CPY. Sole grass pea, common vetch (I), sole common vetch and intercrops showed good quality properties in ADF and NDF. Sole grass pea especially, sole common vetch and common vetch (I) had good quality properties in DMI, DDM and RFV. Farmers should prefer sole common vetch and sole grass pea cultivation in yield and quality and regulate their seeding times according to days with frost in similiar conditions.

  AtıfScopus17·WoS14

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