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Sürdürülebilir Kalkınma Amaçları

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• MakaleYalnız künye2026Scopus SJRQ4/r/gumushane/16728
  Investigation of Yield and Yield Components and Quality Characteristics of Some Dent Corn (Zea mays L. indentata) Genotypes Cultivated as Grain Crop under Semi-Arid Climate Conditions

  Sirat, Abdulveli

  Maize is an important short day cereal with a wide range of uses as a raw material in human and animal nutrition industry. This study was conducted during 2016 and 2017 to identify grain yield and some quality characteristics of dent corn genotypes under semi-arid temperate climate conditions. Twelve (12) dent corn genotypes were utilized as plant material in the study. The research was carried out according to the randomized complete blocks experimental design with three replications. Significant differences were recorded between the genotypes in terms of all traits (except cob length). The plant height ranged 197.90-211.25 cm, with first cob height of 81.24-107.30 cm, cob length of 17.02-19.10 cm, cob diameter of 39.82-50.82 mm, number of kernels per cob of 423.77-590.82, and grain yield of 4650.0-10693.9 kg ha(-1). It was noted that the 1000-grain weight varied between 254.96-348.93 g, hectoliter weight with range of 79.06-89.83 kg hl(-1), starch content in grain between 62.59-69.50%, protein content in grain between 9.22-11.74%, oil content in grain between 2.67-3.98%. The maximum values of plant height and cob length were obtained from the 70May82 variety, and the maximum values of first cob height, cob diameter, grain yield, 1000-kernel weight, hectoliter weight, starch, protein, and oil content in grain were recorded from Kalipso and Samada-07 varieties. Considering these results, it is advisable to grow Kalipso, Samada-07, and 70 May82 varieties as main crops in temperate semi-arid climate of G & uuml;m & uuml;& scedil;hane and surrounding areas of Turkiye.

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• MakaleYalnız künye2026Scopus SJRQ4/r/gumushane/16467
  Determining Grain Quality (Physical and Chemical) Properties and Nutritional Values in Some Two-Rowed Barley (Hordeum vulgare conv. distichon) Cultivars Grown in Terrestrial Climate Conditions

  Sirat, Abdulveli

  Barley grain is rich in nutritional value and mineral elements. It is an important cereal crop used human food, malt and feed for animals. This study was conducted to determine some physical and chemical quality characteristics, like thousand-grain and hectoliter weight, protein, moisture, ash, starch, oil, ADF (acid detergent fiber), NDF (neutral detergent fiber) percent, potassium (K), magnesium (Mg), and phosphorus (P) contents of 14 two-rowed barley cultivars (Akar, Burakbey, Tarm-92, Aydanhan & imath;m, Zeynelaga, Keser, Balkan-96, Hilal, Sur 93,Sahin 91, Cumra-2001, Erciyes, Efes-98, Anadolu 98) with a randomized complete block design and three replications for two years during the 2016-2018 growing seasons (wintery) in the terrestrial climate conditions ofSiran-Gumu & scedil;hane (Turkiye) located in the Eastern Black Sea Region. According to the two-year mean results, the thousand-grain weight of the cultivars ranged between 35.74-46.27 g, hectoliter weight 62.03-68.18 kg hl(-1,) protein percent 10.20-14.08%, moisture percent 09.32-09.75%, ash percent 1.99-2.21%, starch percent 57.22-61.77%, oil percent 1.52-2.02%, ADF percent 5.72-7.82%, NDF percent 21.19-23.20%, K content 0.657-0.742%, Mg content 0.156-0.191% and P content 0.401-0.430%. A positive and significant correlation was determined between thousand-grain weight and hectoliter weight, starch, oil, ADF, NDF, K, Mg, and P percent. Aydanhan & imath;m, Cumra-2001, Akar, Efes-98 and Balkan-96 cultivars were the prominent cultivars in terms of Physical and chemical quality characteristics and mineral substance values were evaluated in the study. Therefore, it is seen that these cultivars can be recommended to farmers who grow forage barley in the region.

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• MakaleYalnız künye2023Scopus SJRQ2/r/gumushane/11477
  Determination of Yield, Yield Components, and some Quality Parameters of Bread Wheat (hexaploid) Cultivars with Different Origin in Arid Agricultural Conditions

  Sirat, Abdulveli

  There is need to breed wheat cultivars that are important in human nutrition with high seed yields and improved quality in terms of consumption. This study was conducted at Gumushane-Siran (Turkey) during the 2016–2017 and 2017–2018 cultivation seasons (winter) to identify bread wheat cultivars that show superior performance in terms of seed yield and quality characteristics. This research included 20 bread wheat cultivars using three replications based on the randomized complete block design. Heading date, plant height, spike length, number of seeds per spike, grain weight per spike, seed yield, and some quality characteristics (thousand seed weight, hectoliter weight, protein percentages, Zeleny sedimentation, and wet gluten percentage values) of cultivars were investigated. The maximum seed yield was obtained from Canik 2003 cultivar with 3749 kg ha−1, the lowest seed yield was noted as 3032 kg ha−1 in the Mufitbey cultivar. However, Canik 2003 cultivar came to the forefront in terms of spike length, number of seeds per spike, grain weight per spike, hectoliter weight, thousand seed weight, protein percentages, Zeleny sedimentation, and wet gluten percentage. In the cultivars included in the experiment, it was determined that there were positive and significant correlations between seed yield and number of seeds per spike, thousand seed weight, hectoliter weight, wet gluten percentage value, grain weight per spike, and protein percentages. The results showed that Canik 2003, Ekiz, Goksu-99, Karahan-99, and Selimiye come to the fore in terms of yield and yield elements and quality characteristics, and it seems appropriate to recommend.

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  AtıfScopus4·WoS4·OpenAlex5

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• MakaleAçık Erişim2022Scopus SJRQ3/r/gumushane/14793
  Evaluation of grain quality properties and mineralcontents (Nutritional values) of triticale (X triticosecale wittmack) cultivars under rainfed agricultural conditions in the eastern black sea region of Turkey

  Sirat, Abdulveli; Bahar, Bilge; Bahar, Necmiye

  Triticale is an important alternative crop and is largely grown on marginal lands in Turkey to overcome the shortage of rising animal feed problem. Sometimes Triticale is also used as human food. This study was conducted for two years between 2013-2014 and 2014-2015 to determine some grain quality characteristics of nine different Triticale (Tatlicak-97, for cvs. Presto, Karma-2000, Melez-2001, Mihkam-2002, Ege Yildizi, Alperbey, Umranhanım, and Tacettinbey) cultivars under dry farming conditions at Siran-Gumushane (Eastern Black Sea Region, Turkey). The experiment was conducted with three replications based on the randomized complete block design. According to two-years average, thousand-grain weight of cultivars changed from 38.85-45.12 g, also, hectoliter weight 74.68-77.21 kg hl-1, protein contents 10.56-12.09%, starch contents 64.74-68.19%, moisture contents 9.44-9.72%, ash contents 1.25-1.60%, oil contents 0.79-1.27%, ADF (acid detergent fiber) 3.22-4.39%, NDF (neutral detergent fiber) 15.14-16.88%, potassium (K) contents 0.432-0.527%, magnesium (Mg) contents 0.113-0.135%, and phosphorus (P) contents 0.360-0.387%. In terms of quality characteristics, the maximum thousand-grain weight was obtained from Tacettinbey and Ege Yildizi; the maximum grain yield weight from Tatlicak-97; the maximum hectoliter weight from Tatlicak-97, Ege Yildizi and Mihkam-2002 cultivars; Also, cv. Karma-2000 and Alperbey had the maximum protein contents, and Umranhanım and Mihkam-2002 cultivars had the maximum starch content. It is concluded that studies relating to Agronomic practices of these and other Triticale cultivars would help in improving the life style and the livestock sector of the region.

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  AtıfScopus3·WoS7·OpenAlex3

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• MakaleAçık Erişim2022Scopus SJRQ2/r/gumushane/14525
  Investigation of Yield and Quality Parameters of Some Local and Newly Registered Bread (hexaploid) Wheat (Triticum aestivum L.) Genotypes Under Rainfed Agricultural Conditions; [Untersuchung von Ertrags- und Qualitätsparametern einiger lokaler und neu registrierter (hexaploider) Brotweizen-Genotypen (Triticum aestivum L.) unter Regenfeldbaubedingungen]

  Sirat, Abdulveli

  Hexaploid bread wheat is an economically important crop grown worldwide. There is need to new breed cultivars to meet the needs of ever-growing populations. This study was carried out to determine the yield and quality traits of some newly bread wheat cultivars and locally popular wheat cultivars. The research was carried out at Siran-Gumushane (Turkey) during 2015–2016 and 2016–2017. A total of 24 bread wheat genotypes (14 commercial cultivars and 10 local genotypes) were used as plant materials in the study. The experiment was carried out in randomized complete block design with three replications. Duration of heading, plant height, spike length, number of seeds per spike, seed weight per spike, seed yield, thousand seed weight, hectolitre weight, protein percentage, zeleny sedimentation, and wet gluten percentage values were investigated in this study. Statistically significant different results were noted among some parameters according to the results obtained from the research. The maximum seed yields were obtained from Saraybosna, Ozcan, Tosunbey, Sakin, Sonmez-2001 and Altay-2000 cultivars. The maximum thousand seed weight was obtained from the Kate-A1 variety, while the Sakin variety stood out first in terms of zeleny sedimentation trait. It has been determined that Saraybosna, Ozcan and Sakin cultivars have high seed yield and have high quality under dry farming conditions. If these cultivars are used in regional conditions, bread wheat production quantity and quality will be increased.

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  AtıfScopus1·WoS1·OpenAlex2

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• MakaleYalnız künye2020/r/gumushane/17968
  Doğu Karadeniz Bölgesi Karasal İklim ve Kuru Tarım Koşullarında Tritikale (x Triticosecale Wittmack) Çeşitlerinin Tane Verimi ve Verim Unsurları Üzerinde Bir Araştırma

  Sirat, Abdulveli; Bahar, Bilge; Bahar, Necmiye

  Bu çalışma, Gümüşhane-Şiran ekolojik koşullarında kışlık olarak ekilen, dokuz tritikale (Tatlıcak-97, Presto, Karma-2000, Melez-2001, Mikham-2002, Ege Yıldızı, Alperbey, Ümranhanım ve Tacettinbey) çeşidinin tane verimi ve verim unsurlarını belirlemek amacıyla 2013-2014 ve 2014-2015 yetiştirme sezonunda yürütülmüştür. Deneme tesadüf blokları deneme desenine göre üç tekrarlamalı olarak gerçekleştirilmiştir. İki yıllık ortalamalara göre çeşitlerin başaklanma süresi 146.67-151.67 gün, bitki boyu 109.00-115.89 cm, metrekarede başak sayısı 328.58-413.09 adet, başak uzunluğu 9.40-12.33 cm, başakta başakçık sayısı 22.27-24.43 adet, başakta tane sayısı 42.28-59.32 adet, başakta tane ağırlığı 1.98-2.66 g, hasat indeksi %34.33-37.67 ve tane verimi 418.92-546.30 kg da-1 arasında değişmiştir. En yüksek tane verimi, başakta tane sayısı ve başakta tane ağırlığı Alperbey çeşidinden elde edilmiş olup bu çeşidi tane verimi bakımından istatistiksel olarak aynı grupta yer alan Mikham-2002, Ege Yıldızı, Karma-2000 ve Presto çeşitleri izlemiştir. Tane verimi ile başaklanma süresi (r=0.487**), bitki boyu (r=0.503**), metrekarede başak sayısı (r=0.701**) ve hasat indeksi (r=0.375**) arasında istatistiki olarak önemli pozitif korelasyonlar bulunmuştur. Sonuç olarak Alperbey, Mikham-2002, Ege Yıldızı, Karma-2000 ve Presto çeşitlerinin tane verimi bakımından Gümüşhane-Şiran ekolojik koşullarına uygun olduğu sonucuna varılmıştır.

  AtıfTR Dizin3

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• MakaleAçık Erişim2020/r/gumushane/17934
  Determination of Grain Quality Traits and Nutritional Values of Some Six Rowed Barley Cultivars Under the Ecological Conditions of Gumushane

  Sirat, Abdulveli; Bahar, Bilge

  This research was carried out with 11 different six rowed barley cultivars (Erginel-90, Meriç, Kıral-97, Çetin-2000, Avcı-2002, Martı, Vamıkhoca-98, Akhisar-98, Lord, Epona and Olgun) during 2012-2013 and 2013-2014 growth seasons to determine some grain quality traits such as moisture content, ash content, protein content, fat content, starch content, acid detergent insoluble fiber (ADF), neutral detergent insoluble fiber (NDF) and various mineral matter contents (K, Mg, P)under Gumushane conditions with randomized block design as three replicated. According to the average of two years, the moisture content of the cultivars were 9.21-9.88%, ash content was 2.00-2.31%, protein content was 12.73-15.65%, fat content was 1.36-2.01%, starch content was 52.61-58.60%, ADF and NDF values respectively 5.52-8.65%to 20.42-25.03%, ranged between. The highest starch ratio was obtained from Olgun cultivar (58.60%).Akhisar-98 cultivar had the highestprotein content (15.65%).

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  AtıfOpenAlex3·TR Dizin4

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• MakaleAçık Erişim2020/r/gumushane/17679
  Yerel Kuru Fasulye (Phaseolus vulgaris L.) Genotiplerinin Tane Verimi, Verim Unsurları ve Bazı Kalite Özelliklerinin Belirlenmesi

  Sirat, Abdulveli

  Bu araştırma, karasal iklimlerin karakteristik özelliğini taşıyan Gümüşhane ili Şiran ekolojik koşullarında Orta ve Doğu Karadeniz Bölgesinden toplanan 12 yerel fasulye genotipinin tane verimi, verim unsurları ve bazı kalite özelliklerini belirlemek için yürütülmüştür. Deneme 2017 ve 2018 yıllarında Tesadüf Blokları Deneme Desenine göre üç tekrarlamalı olarak kurulmuştur. İki yıl ortalamalarına göre, ekimden çiçeklenme başlangıcına kadar geçen sürenin 39.30-45.40 gün, hasat olgunluk süresinin 113.33-120.17 gün, bitki boyunun 56.32-60.67 cm, ilk bakla yüksekliğinin 10.54-11.50 cm, bitkide bakla sayısının 9.47-10.45 adet, bakla uzunluğunun 7.35-10.29 cm, baklada tane sayısının 2.95-5.77 adet, tane verimi 185.07-277.68 kg da-1, 100 tane ağırlığının 32.27-43.00 g ve protein oranının %18.97-24.32 arasında değiştiği tespit edilmiştir. En yüksek dekara tane verimleri GF1 (277.68 kg da-1) ve GF2 (273.74 kg da-1) genotiplerinden elde edilmiştir. Bu genotipler çiçeklenme başlangıcı ve hasat olgunluk süresi bakımından daha erkenci oldukları tespit edilmiştir. Ayrıca bu genotipler bitkide bakla sayısı, bakla uzunluğu, baklada tane sayısı, 100 tane ağırlığı ve protein oranı açısından da en yüksek değere sahip olmuşlardır. Bu nedenle Gümüşhane-Şiran ekolojisine benzer şartlarda GF1 ve GF2 genotiplerin yetiştirilmesi önerilmektedir

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  AtıfOpenAlex4·TR Dizin4

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• MakaleYalnız künye2020Scopus SJRQ4/r/gumushane/14968
  Plasticity in behavior of Turkish malting barley cultivars under semi-arid and continental climatic conditions

  Sirat, Abdulveli; Bahar, Bilge

  This study aimed to select stable cultivars in terms of desired agronomic or quality criteria from among 15 two rowed barley cultivars that may remain stable in varying year conditions during 2014-2015 and 2015-2016. Furthermore, relationships among these traits were investigated. Some agronomical and quality traits of barley were affected by years and cultivars. Yield, yield components and some quality parameters were affected by the cultivars. Also, days to ripening was affected by years, cultivars, and year x cultivar interaction. Crude protein content (CPC) was significantly positive correlated with ASH during both seasons. Starch ratio (SR) showed significantly negative correlations with ASH and CPC during both seasons. ADF and NDF had significant positive strong correlation with one another and ASH during both years while they showed significant negative correlations with SR. The results show that technological properties are not affected by the interaction of cultivar x year; therefore, these stable cultivars can be readily used in malt or feed technology if their technological features are considered. For example, cv. Unver contained low ratios of ash, CPC, oil, soluble fiber and high SR in the malt industry; cv. Hasat which includes the opposite technological properties of cv. Unver, was found be suitable for use in feed technology.

  İncele
• MakaleYalnız künye2017/r/gumushane/18619
  Investigation of yield and yield components with some quality traits two-rowed barley (Hordeum vulgare conv. distichon) cultivars in Samsun ecological conditions

  Sirat, Abdulveli; Sezer, İsmail

  In this study; yield, yield components and some quality parameters of 12 barley cultivars (Fahrettinbey, Cumhuriyet-50, Özdemir-05, Kalaycı97, Çıldır-02, İnce-04, Efes-98, Erciyes, Çumra-2001, Sladoran, Tarm-92 ve Tokak-157/35) being suitable for Samsun (Gelemen) experimental areas in 20072008 and 2008-2009 growing seasons with four replications according to randomized complete block design. Significant differences were found between genotypes regarding all investigated agricultural characters. Duration of heading, duration of ripening, plant height, spike number per m, spike length, grain number per spike, the weight of grains per spike, harvest index, grain yield, grain largeness level, 1000seed weight, hectoliter weight and crude protein content values were determined for investigated genotypes respectively as between 120.00 and 132.00 days, 160.00 and 170.63 days, 91.59 and 121.27 cm, 400.29 and 493.75, 7.28 and 9.56 cm, 24.29 and 27.28, 0.94 and 1.06 g, 34.61 and 43.00 %, 378.47 and 525.50 kg/da, 81.94 and 91.19 %, 37.82 and 49.84 g, 65.83 and 70.48 kg, 10.26 and 12.00 %. The cultivars Sladoran, Fahrettinbey and Çumra2001 (525.50, 512.57 ve 507.25 kg/da, respectively) showed the highest grain yield, Fahrettinbey and Sladoran 1000-seed yields (49.84-47.97 g respectively), Sladoran and Fahrettinbey hectoliter weight (70.48 and 69.15 kg respectively) whereas the cultivars Efes-98 showed the highest crude protein content (12.00 %). The result of this study, when considered in terms of yield and quality characteristics, it has been found that Sladoran, Fahrettinbey and Çumra-2001 cultivars, appeared as promising genotypes for the conditions in Samsun than other cultivars

  AtıfTR Dizin2

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