• MakaleAçık Erişim2020
    Highly sensitive fluorometric method based on nitrogen-doped carbon dot clusters for tartrazine determination in cookies samples

    Gümrükçüoğlu, Abidin; Başoğlu, Aysel; Kolayli, Sevgi; Di̇Nç, Saliha; Kara, Meryem; Ocak, Miraç; Ocak, Ümmühan

    Nitrogen-doped carbon nanodots (CDs) were prepared via the solvothermal method, using urea and triethylene glycol as the starting materials. The as-prepared CDs had individual diameters of approximately 100 nm and were in clusters of different sizes. The surface composition and optical properties of the as-prepared CDs were characterized. They exhibited multicolor emission properties in the visible range when excited with a wide wavelength range. The aqueous solution of the CDs was used in highly sensitive tartrazine determination. The fluorescence quenching of the CDs was in a linear relationship with the concentrations of tartrazine in the range of 0.5–30.0 µM. The detection limit of the assay was 0.18 µM. Acceptable recovery results were obtained via spike-recovery experiments on cookie samples.

  • MakaleYalnız künye2020
    Synthesis of Microwave-Assisted Fluorescence Carbon Quantum Dots Using Roasted–Chickpeas and its Applications for Sensitive and Selective Detection of Fe3+ Ions

    Başoğlu, Aysel; Ocak, Ümmühan; Gümrükçüoğlu, Abidin

    A simple method for the green synthesis of fluorescent carbon quantum dots (CQDs) has been developed by using roasted chickpea as carbon source in one-step without using any chemical. Interestingly, not only the carbon source of CQDs and the whole synthesis procedure are environmentally friendly, but also the synthesized CQDs have shown many advantageous properties such as high fluorescence intensity, excellent photostability, and good water solubility. CQDs which were firstly synthesized from roasted–chickpeas by a microwave-assisted pyrolysis have been characterized using UV-vis absorption spectroscopy, fluorescence spectroscopy, fourier transform infrared spectroscopy (FTIR) spectroscopy, X-ray diffraction (XRD) technique and transmission electron microscopy (TEM). In addition, the details of the structure have been revealed by the electron diffraction (SAED; selected-area electron diffraction) method based on the TEM images. The synthesized CQDs emits blue fluorescence under UV light (at 365 nm). A microwave oven (350 watts) was used to prepare CQDs in 120 s. The effect of various metal ions on the fluorescence intensity of CQDs was investigated in order to determine its utality in the detection of metal ions. It was determined that 1.38 mg/L of Fe3+ ions quenched the fluorescence intensity of the CQDs by 65%. The linear range is observed between 11.25 and 37.50 μM with limit of detection (LOD) and limit of quantification (LOQ) of 2.74 μM and 8.22 μM, respectively. CQDs which are highly selective and sensitive for Fe3+ ions was used to determine Fe3+ ions in certified reference material (CRM-SA-C). Fe3+ ions concentration was determined with precision values of more than 95% as intra-day and inter-day relative standard deviation (RSD%) is 5 at room temperature.