Sürdürülebilir Kalkınma Amaçları

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• MakaleAçık Erişim2025Scopus SJRQ2/r/gumushane/12101
  Insight into the adsorptive removal of Cr(VI) ions and 4-chlorophenol from aqueous media on cationic surfactant-modified cucumber peels

  Ozeken, Sengul Tugba; Ozdes, Duygu; Duran, Celal

  A new and cost-effective adsorbent material was developed by chemical modification of cucumber peels (CP) with a cationic surfactant, cetyltrimethylammonium bromide (CTAB). The adsorptive behavior of CTAB-modified cucumber peels (CMCP) was investigated in the retention of an organic pollutant (4-chlorophenol) and an inorganic pollutant (Cr(VI)) through batch experiments. The adsorbents were characterized by Fourier transform infrared spectroscopy (FTIR) analysis and scanning electron microscopy (SEM) technique. Influences of initial concentrations of both pollutants, dosage of CMCP, initial solution pH, contact time, and foreign ions were parameters used to specify the optimized conditions. Results of the experiments were evaluated by three kinetic models, namely pseudo-first-order, pseudo-second-order, and intraparticle diffusion models, to find out the dominant mechanisms in the retention of 4-chlorophenol and Cr(VI). Langmuir, Freundlich, and Dubinin–Radushkevich isotherm models were applied to the adsorption data to estimate the adsorption capacity of CMCP and to describe the interactions between the species. Langmuir isotherm model fitted the data well, and the maximum Cr(VI) and 4-chlorophenol adsorption capacities of CMCP were 84.03 mg g−1 and 107.5 mg g−1, respectively. Consequently, CMCP demonstrated outstanding performance in the adsorption of both inorganic and organic pollutants, offering a low-cost, easily prepared alternative to other adsorbents reported in the literature.

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  AtıfScopus3·WoS3·OpenAlex3

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• MakaleAçık Erişim2022Scopus SJRQ2/r/gumushane/11936
  Insights into brewed tea waste as a green and low-priced adsorbent for solid-phase extraction of Cd(II) ions: isotherm, kinetic, and artificial neural network approach

  Ozdes, Duygu; Tilki, Nida; Seker, Serdal; Duran, Celal

  In the present research, brewed tea waste (BTW) was utilized as a green, low-priced, and abundant adsorbent for separation/preconcentration of Cd(II) ions through solid-phase extraction method from water and foods for the first time. BTW was applied as a natural adsorbent, without using any chelating agent to bind Cd(II) ions or any chemical reagent for its modification. A three-layer artificial neural network model using backpropagation algorithm was utilized to explicate a prediction model for the extraction performance of Cd(II) ions by selecting the input parameters as solution pH, quantity of BTW, sample volume, eluent concentration and volume, and equilibrium time for desorption. The preconcentration factor, relative standard deviation, and detection limit were attained as 100, 3.03%, and 0.56 µg L−1, respectively. It was decided that the Langmuir isotherm model is acceptable to characterize the retention of Cd(II) ions on BTW. This result pointed out that the active binding sites on the BTW surface are homogeneously distributed. Adsorption capacity of BTW was achieved as 41.5 mg g−1 which is higher than several expensive and difficult-to-prepare adsorbents. Adsorption kinetics was elucidated by pseudo-second order kinetic model. After confirmed the accuracy of the method with spike/recovery studies, it was employed for Cd(II) determination in water (stream and sea water) and food (eggplant, lettuce, parsley, apple, and apricot) samples with high accuracy. The inferences of the study proved that the BTW offers a magnificent application prospect in the extraction of Cd(II) ions.

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  AtıfScopus9·WoS9·OpenAlex9

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